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Considering that the invention with the wooden beehive 150+ in the past, there’ve been few innovations in beehive design. But that’s all changing now-at warp speed. Where other industries had the luxury to evolve slowly, beekeeping must deploy the newest technologies if it’s to work in the face of growing habitat loss, pollution, pesticide use along with the spread of global pathogens.
Go into the “Smart Hive”
-a system of scientific bee care designed to precisely monitor and manage conditions in hives. Where traditional beekeepers might visit each hive on a regular basis, smart hives monitor colonies 24/7, and thus can alert beekeepers to the requirement for intervention the moment a challenge situation occurs.
“Until the appearance of smart hives, beekeeping was really a mechanical process.” Says our founder and Chief Science Officer, Dr. Noah Wilson-Rich. “With technology we’re bringing bees to the Internet of products. When you can adjust your home’s heat, turn lights off and on, see who’s your front door, all coming from a smartphone, why don’t you do the do i think the beehives?”
Even though many understand the economic potential of smart hives-more precise pollinator management might have significant impact on the conclusion of farmers, orchardists and commercial beekeepers-Wilson-Rich and his awesome team at the best Bees is most encouraged by their influence on bee health. “In the U.S. we lose nearly half individuals bee colonies every year.“ Says Wilson-Rich. “Smart hives accommodate more precise monitoring and treatment, understanding that can often mean an important improvement in colony survival rates. That’s a win for all on the planet.”
The initial smart hives to be removed utilize solar energy, micro-sensors and smart phone apps to monitor conditions in hives and send reports to beekeepers’ phones about the conditions in each hive. Most smart hive systems include monitors that measure hive weight, temperature, humidity, CO2 levels, acoustics and even, bee count.
Weight. Monitoring hive weight gives beekeepers an indication in the start and stop of nectar flow, alerting these to the call to feed (when weight is low) and also to harvest honey (when weight is high). Comparing weight across hives gives beekeepers feeling of the relative productivity of every colony. A dramatic stop by weight can advise that the colony has swarmed, or hive may be knocked over by animals.
Temperature. Monitoring hive temperature can alert beekeepers to dangerous conditions: excessive heat indicating the hive ought to be transferred to a shady spot or ventilated; unusually low heat indicating the hive needs to be insulated or protected against cold winds.
Humidity. While honey production makes a humid environment in hives, excessive humidity, especially in the winter, can be quite a danger to colonies. Monitoring humidity levels can let beekeepers know that moisture build-up is occurring, indicating the need for better ventilation and water removal.
CO2 levels. While bees can tolerate higher levels of CO2 than humans, excessive levels can kill them. Monitoring CO2 levels can alert beekeepers to the should ventilate hives.
Acoustics. Acoustic monitoring within hives can alert beekeepers to a variety of dangerous situations: specific modifications in sound patterns can often mean the losing of a queen, swarming tendency, disease, or hive raiding.
Bee count. Counting the quantity of bees entering and leaving a hive can provide beekeepers an illustration of the size and health of colonies. For commercial beekeepers this can indicate nectar flow, and the must relocate hives to more lucrative areas.
Mite monitoring. Australian scientists are experimenting with a brand new gateway to hives that where bees entering hives are photographed and analyzed to determine if bees have picked up mites while beyond your hive, alerting beekeepers with the have to treat those hives to stop mite infestation.
Some of the more complex (and expensive) smart hives are made to automate most of standard beekeeping work. These may include environmental control, swarm prevention, mite treatment and honey harvesting.
Environmental control. When data indicate a hive is just too warm, humid or has CO2 build-up, automated hives can self-ventilate, optimizing internal environmental conditions.
Swarm prevention. When weight and acoustic monitoring suggest that a colony is getting ready to swarm, automated hives can alter hive conditions, preventing a swarm from occurring.
Mite treatment. When sensors indicate the presence of mites, automated hives can release anti-mite treatments for example formic acid. Some bee scientists are tinkering with CO2, allowing levels to climb sufficient in hives to kill mites, but not adequate to endanger bees. Others will work with a prototype of your hive “cocoon” that raises internal temperatures to 108 degrees, a degree of heat that kills most varroa mites.
Feeding. When weight monitors indicate low levels of honey, automated hives can release stores of sugar water.
Honey harvesting. When weight levels indicate a great deal of honey, self-harvesting hives can split cells, allowing honey to empty out of specially designed frames into containers under the hives, able to tap by beekeepers.
While smart hives are simply start to be adopted by beekeepers, forward thinkers on the market are already studying the next generation of technology.
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